7 Days – 7 Recipes – 7 Dozen Eggs… (and a cholesterol check-up)

7 Days – 7 Recipes – 7 Dozen Eggs… (and a cholesterol check-up)

Call it an experiment.. call it an obsession…  call it a whole lot of egg-lovin’ goin on. I typically eat a lot of eggs in a week’s time. They are my go-to food when I’m hungry and don’t know what I want...or, don’t feel like spending much time making something. If you poke your head in my fridge unannounced, aside from getting smacked with a frying pan, you’re apt to see a 5-dozen carton of eggs and a handfull of boiled eggs…for, well.. just in case.

Eggs are versatile, loaded in protein, and the best quick snack..or alcohol induced late-night meal – scrambling eggs gives you something to focus in on when the room is swirling around you… and they wont give you the toilet-hugging, meat sweats like those greasy little square hamburgers.

Given my long-standing love affair with those calcium encased jewels – I’ve decided to devote this next week to eggs. We’ll be doing a recipe (and a story) a day – so stay tuned.

Coming up on SundayDutch Baby!

2 thoughts on “7 Days – 7 Recipes – 7 Dozen Eggs… (and a cholesterol check-up)

  1. Despite 7 or our 9 hens being in a hard molt, and having recently sold some eggs, we've still got about 4 dozen eggs in the fridge right now. Looking forward to your recipes!I'm going to make some pasta pretty soon to free up the space in the fridge. It's getting silly how many eggs we have.

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