Category: Irish

Baking Cakes Desserts International Irish

Tales of Woe ~ that Madeira Tart

I’ve always wanted to make a Bakewell Tart. But, with our particular allergy set, ground almonds in anything is just asking for trouble.  Back around the first of February, I came across this recipe for Irish Bakewell Buns. The ingenious thing is – unlike a traditional Bakewell Tart,  she didn’t use ground almonds… she used […]

Beef Budget Meals Classics Cook's Essentials Microwave Pressure Cooker Holiday Irish Saint Patrick's Day

Under Pressure ~ Corned Beef & Cabbage

Since Saint Patrick’s Day is coming up, I’d be remiss if I didn’t do the obligatory Corned Beef and Cabbage thing.,, though I’ve already explained why  it really doesn’t belong anywhere near things even remotely Irish. Be that as it may… we  (as in the all-encompassing American “we”) think it’s the pinnacle of Irish cuisine… […]

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